Green Reuben sandwich a la Isabel
I have a crush for sauerkraut at the moment and want to eat it almost the whole time! Today, I make my own version of the classic Reuben sandwich.
All posts filed under: Lunch
Mini pancakes with beetroot and sauce with horseradish
For today’s lunch, I made tasty mini pancakes with beetroot and sauce with horseradish. I thought you might want the recipe too?
Toast with cheese sauce, cherry relish and sichuan pepper
As a food blogger and recipe developer you almost always have a well-filled refrigerator. Many recipes needs to be cooked, refined and then cooked a second or even a forth time. Today I had some nice leftovers from my cheese sauce and cherry relish waiting for magic. Together they form todays crispy toast with cheese sauce, cherry relish and sichuan pepper.
Ice cold coffee drink with super powers!
It’s been hot in the Netherlands lately! So hot that I started to look for alternatives to my daily hot coffee… Therefor, today a ice cold pick-me-up coffee drink with lots of goodies in!
Roasted new potatoes with a cherry relish and pickled mustard seeds
Today I serve roasted new potatoes with a cherry relish, pickled mustard seeds and a miso sauce. It will be a wonderful plate with lots of flavors!
Crispy plantain with fresh rhubarb salad
Today I combine the crispy baked plantain with a fresh rhubarb salad for lunch. The combination of the ingredients gives a crisp, fresh, a little sweet and very fresh touch to every bite.
Deep-fried croquettes with white asparagus
Sure we can manage another asparagus recipe before the season is over? Today there will be deep-fried croquettes with white asparagus!
Asparagus and new potatoes with a sauce of shallots
I’m just saying. Green asparagus and new potatoes. In one sentence and in one dish. Simple and without much extras going on. Just delicious and perfect in season.
Eggfree Spanish tortilla with caponata
Summer, sun and lazy days! No, we’re not really there yet but luckily, this Spanish tortilla with caponata can be eaten all year long. However, everything seems to taste just a little bit better with sun in your eyes…
Lentil cream for the sandwich, dip or the bbq …
Lentil cream may not sound so fancy, maybe not even very sexy to be honest … But, oh my! It’s so good and insanely easy to make.